In the News


Petit Market Wonder:

Fromagerie Sophie Brings
Parisian Cheese Experience to SLO

Edible San Luis Obispo
Article by Hayley Thomas
Photos by Jayme Burrows

“There isn’t any cooking involved in bringing home cheese, yet it is a thing of beauty and it is finished and it is wonderful,” Paul said. “You can have a cheese plate at home before you go out and it just gets everyone in an amazing mood.” If you ask Sophie, if you take one table and add a few friends and a cheese plate, you have instant pleasure at your fingertips. “When everyone is there around the table, just enjoying life, that is what it is all about,” she said. Read the entire article here.


 

Sophie Boban-Doering and Paul Doering

Journal Plus, article by Will Jones

The story of two cheese lovers…

Read the entire article here.

 


Savor the Central Coast gives big boost to small businesses

The fifth annual Sunset Savor the Central Coast may be one of San Luis Obispo County’s biggest tourist events of the year, but it’s also had a significant impact on some local small businesses…

“It’s definitely been an event that helped us out in so many ways,” Doering said. “It made us see that what we are doing — providing our product to the county — is the right thing to do.”

Read the entire article here.


A shop for cheese lovers in SLO County

If you’d like to tour the world of cheese without breaking out your passport, head to Fromagerie Sophie on Garden Street in downtown San Luis Obispo.

Read the entire article here.


 

Le fromage, le fromage!

Article by Lareina Gamboa

“Cheese can be paired with just about anything: wine, beer, fruit, nuts, meat, honey, chocolate, you name it…”

Read the entire article here.